Niida Honke Shizenshu Kan Atsurae Junmai Kimoto (しぜんしゅ 燗誂 生もと純米) is crafted using 100% organic rice, relying solely on the brewery's unique yeast strains. When gently warmed, the sake reveals a complex and harmonious blend of flavours, with the umami and aroma becoming more pronounced. Each sip offers a comforting and satisfying experience. This sake is designed to warm both the body and the soul, perfect for any time of year. The natural acidity and rich rice flavours create a deeply satisfying taste that stimulates the appetite.

Niida Honke produces delicious and environmentally friendly sake using natural ingredients and traditional techniques.